GLOBAL Japanese knives: The perfect blend of tradition and innovation

Functional design steeped in tradition

From its modest beginnings, the GLOBAL brand has established itself as one of the leading references in professional kitchen knives. Always handcrafted at the Yoshikin factory in Niigata, Japan, these knives are designed to the most rigorous manufacturing standards. Winners of numerous awards, these knives have won over professional chefs and cooking enthusiasts alike.

The ancestral heritage of Japanese knives

The art of blacksmithing in Japan dates back over a thousand years, to the time when blacksmiths perfected the manufacture of swords for the samurai. Inspired by this tradition, GLOBAL knives have been handcrafted from top-quality materials for over 30 years. Like the swords of ancient warriors, each knife is carefully balanced for perfect grip and handling.

Designed by Komin Yamada

In 1985, industrial designer Komin Yamada was commissioned to design a revolutionary range of kitchen knives. His challenge? To create an innovative, high-performance knife, combining the best materials and the latest technological advances. The result: a minimalist, ergonomic design that has conquered the world of gastronomy.

Exceptional sharpness

The distinguishing feature of GLOBAL knives is their incomparable sharpness. Unlike Western knives, which are bevel-ground, GLOBAL blades are ground at an acute angle. This process gives them an exceptional sharpness that lasts over time. This sharpness, visible to the naked eye, extends over a large part of the blade, guaranteeing precise, effortless cutting.

CROMOVA 18: High-performance stainless steel

GLOBAL knives are made from an exclusive alloy: CROMOVA 18. This stainless steel, enriched with molybdenum, vanadium and chromium, gives them several advantages:

• Excellent resistance to rust and stains.
• Optimum hardness, for longer edge retention.
• Easy to sharpen with a stone, for simplified maintenance.

Light, balanced and versatile

Used by star chefs and passionate amateurs alike, GLOBAL knives offer a light, ergonomic grip. Their one-piece steel design guarantees perfect hygiene and reduces hand fatigue, even after hours of use. Thanks to their sturdiness and long-lasting cutting edge, they outperform many of the leading competing brands.

Why choose a GLOBAL knife?

✅ Made in Japan according to ancestral tradition. ✅ CROMOVA 18 steel for exceptional longevity. ✅ Unique sharpening for a clean, precise cut. ✅ Perfect balance for a comfortable grip. ✅ Approved by chefs worldwide.

Whether you’re a professional or a culinary enthusiast, opting for a GLOBAL knife means choosing Japanese excellence and precision for your culinary creations.

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Contact us for our selection of GLOBAL knives (Discover our selection) and equip yourself like a true professional!